The Courtyard Restaurant

Published: Wednesday 20th Oct 2010

Written by: Ginny Kay

The restaurant engine room (the  kitchen) is in the safe hands of Noel Corston. Noel's cooking background  ranges from a small harbour side   restaurant in Cornwall to Michelin  starred establishments, from Europe to Mexico City, his wife's  hometown. Noel’s cooking falls into the genre of  Modern European, applying an elegant lightness of touch that encourages  the ingredients to speak for themselves. Through careful sourcing of top  quality produce and constant experiment, he strives to enhance both humble and more luxurious ingredients without masking their individual  flavours and characteristics.    

Address: South Street, Woolacombe, EX34 7BB

Tel: 01271 871187


Ginny Kay



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